Publications

Ravindra Pal Singh, Sivasubramanian Rajarammohan, Raksha Thakur and Mohsin Hassan (2020). Linear and branched β-Glucans degrading enzymes from versatile Bacteroides uniformis JCM 13288T and their roles in cooperation with gut bacteria. Gut Microbes. 12,1(1) 18

Taak P, Tiwari S and Koul B (2020) Optimization of regeneration and Agrobacterium-mediated transformation of Stevia (Stevia rebaudiana Bertoni): a commercially important natural sweetener plant. Scientific Reports, 10:16224. https://doi.org/10.1038/s41598-020-72751-8

Mourya R, Bishnoi M, Kondepudi KK. (2020). Plant Polyphenols and Gut Bacteria: Role in Obesity-Induced Metabolic Endotoxaemia and Inflammation: In Advances in Agriculture Biotechnology, Publisher: Springer, Editors: TR Sharma.

Kaur R., Bhunia R.K and Rajam MV (2020) MicroRNAs as potential targets for improving rice yield via plant architecture modulation: Recent studies and future perspectives. Journal of Bioscience, 45:116. https://link.springer.com/article/10.1007/s12038-020-00084-9

Singh C, Sharma A, Bishnoi M, Kondepudi KK, Singh RP (2020). Nutrigenomics Approaches to Control Metabolic Diseases and Challenges to Personalized Nutritional Intervention: In Advances in Agriculture Biotechnology, Publisher: Springer, Editors: TR Sharma.

Kaur S, Kumari A, Singh P, Kaur L, Sharma N, Garg M. Biofortification in Pulses. InAdvances in Agri-Food Biotechnology 2020 (pp. 85-103). Springer, Singapore.

Sharma S, Kaur S, Kumar A, Sharma N, Kapoor P, Chunduri V, Kumari A, Garg M. (2020). Diagnostic Tools for Food Safety. In Advances in Agri-Food Biotechnology (pp. 333-365). Springer, Singapore.

Rahim MS,  Mishra A, Katyal M, Thakur S, Sharma M, Kumar, P, Parveen A, Jaiswal V, Singh N, Kumar V, Gupta RK, Sharma H and  Roy J (2020).  Marker- trait association identified candidate starch biosynthesis pathway genes for starch and amylose-lipid complex gelatinization in wheat (Triticum aestivum L.). Euphytica. In press

Bhandawat A, Sharma H, Pundir N, Madhawan A and Joy Roy (2020). Genome-wide identification and characterization of novel non-coding RNA-derived SSRs in wheat. Molecular Biology Reports. https://doi.org/10.1007/s11033-020-05687-x

Rahim MS,  Chauhan A,  Madhawan A,  Mishra A,  Parveen A,  Garg M,  Bishnoi M,  Kumar V,  Oak MD,   Singhal NK,  Roy J (2020).  Development and evaluation of chapatti quality of high amylose wheat mutants on the basis of physicochemical, textural and sensory characteristics. LWT-Food Science and Technology. In press

Akhtar A, Bishnoi M, Sah SP. Sodium orthovanadate improves learning and memory in intracerebroventricular-streptozotocin rat model of Alzheimer's disease through modulation of brain insulin resistance induced tau pathology. Brain Res Bull. 2020; 164:83-97.

Kumar V, Majhi SM, Kim KH, Kim KW, Kwon EE (2020). Advances in In2O3-based materials for the development of hydrogen sulfide sensors. Chemical Engineering Journal: 126472, doi: 10.1016/j.cej.2020.126472

Wang J, Yeckel G, Kandoth PK, Wasala L, Hussey RL, Davis EL, Baum TJ, Mitchum MG (2020). Targeted suppression of soybean BAG6?induced cell death in yeast by soybean cyst nematode effectors. Molecular Plant Pathology, 21: 1227-1239

Sharma M, Rahim MS, Kumar P, Mishra A, Sharma H, and  Roy J  (2020). Large Scale Identification and Characterization of Phenolic Compounds and their marker-trait association in Wheat. Euphytica.https://doi.org/10.1007/s10681-020-02659-x

Alok A, Kaur J and Tiwari S (2020). Functional characterization of wheat myo-inositol oxygenase promoter under different abiotic stress conditions in Arabidopsis thaliana. Biotechnol Letters. https://doi.org/10.1007/s10529-020-02967-1

Rani P, Kumar V (co-first author), Singh PP, Matharu AS, Zhang W, Kim KH, Singh J, and Rawat M (2020). Highly stable AgNPs prepared via a novel green approach for catalytic and photocatalytic removal of biological and non-biological pollutants. Environment International: 143, 105924, doi: 10.1016/j.envint.2020.105924

Koul B and Tiwari S (2020). Microbe-mediated genetic engineering for enhancement of nutritional value in food crops. In: Joginder Singh, Ashish Vyas, Shanquan (Alan) Wang, Ram Prasad (eds) Microbial Biotechnology: Basic Research and Applications. Springer Singapore https://doi.org/10.1007/978-981-15-2817-0_2

Thapak P, Bishnoi M, Sharma SS. Amelioration of diabetes-induced cognitive impairment by Transient Receptor Potential Vanilloid 2 (TRPV2) channel inhibitor: Behavioral and mechanistic study. Neurochem Int. 2020;139:104783.

Khanna S, Walia S, Kondepudi KK, Shukla G. (2020) Administration of indigenous probiotics modulate high-fat diet-induced metabolic syndrome in Sprague Dawley rats. Antonie Van Leeuwenhoek. 2020 Jul 6. doi: 10.1007/s10482-020-01445-y

Chander AM, Singh S, Sharma S, Chaudhry V, Rajarammohan S, Mantri SS, Bishnoi M, Bhadada SK, Kondepudi KK. 2020. Draft genome sequence of Bifidobacterium pseudocatenulatum Bif4, isolated from healthy infant feces. Microbiol Resour Announc 9:e00561-20. https://doi.org/10.1128/MRA.00561-20.