Publications
S.No | Publications Title | Date of Publications |
---|---|---|
1 | Gupta R, Kaul S, Singh V, Kumar S & Singhal NK (2021). Graphene Oxide and Fluorescent Aptamer Based Novel Biosensor for Detection of 25-hydroxyvitamin D3. Nature scientific reports. IF: 5.1 |
26 Mar 2021 |
2 | Kaur S, Sharma N, Kapoor P, Chunduri V, Pandey AK, and Garg M (2021). Spotlight on the overlapping routes and partners for anthocyanin transport in plants. Physiologia Plantarum. 1-14. https://doi.org/10.1111/ppl.13378 |
27 Feb 2021 |
3 | Kaur H, Manna M, Thakur T, Gautam V and Salvi P (2021).Imperative role of sugar signalling and transport during drought stress responses in plants.Physiologia Plantarum. |
13 Feb 2021 |
4 | Kumar V, Singh P, Singh PK, Rahim MS, Sharma V, Roy J, and Sharma, H. (2021). Trillium govanianum In: Nikhil Malhotra and Mohar Singh (eds) Himalayan Medicinal Plants- Advances in Botany,Production & Research (Academic Press, Elsevier) ISBN: 978-0-12-823151-7. Pages 243-257. ( https://doi.org/10.1016/ |
29 Jan 2021 |
5 | Chunduri V, Sharma N, Garg M (2021). A null allele of granule bound starch synthase (Wx-B1) may be one of the major genes controlling chapatti softness. Plos one: 16(1), e0246095 |
28 Jan 2021 |
6 | Kaur N, Kandoth P. K., 2021.Tomato bZIP60 mRNA undergoes splicing in endoplasmic reticulum stress and in response to environmental stresses. Plant Physiol Biochem.160: 397-403 https://doi.org/10.1016/j.plaphy.2021.01.033 ( Corresponding author) |
24 Jan 2021 |
7 | Khanna V , Kumar V, and Bansal SA (2021). Mechanical Properties of Aluminium-Graphene/Carbon Nanotubes (CNTs) Metal Matrix Composites: Advancement, Opportunities and Perspective. Materials Research Bulletin 2021.111224 (IF: 4.641) |
18 Jan 2021 |
8 | Kumar S, Nehra M, Khurana S, Dilbaghi N, Kumar V, Kaushik A, and Kim KH (2021). Aspects of Point-of-Care Diagnostics for Personalized Health Wellness. International Journal of Nanomedicine: 6.383. doi: 10.2147/IJN.S267212 (IF: 6.4) |
14 Jan 2021 |
9 | Chaturvedi S, Chaudhary R and Tiwari S (2021) Contribution of Crop Biofortification in Mitigating Vitamin Deficiency Globally. In: Genome Engineering for Crop Improvement. John Wiley & Sons Ltd. PP. 112-130 |
09 Jan 2021 |
10 | Singh, A., Yadav, A., Roy, J. K., Bhati, K. K. (2021). Role of genome engineering for the development of resistant starch-rich, allergen-free and processing quality improved cereal crops. In: Upadhyay, S. K. (ed) Genome Engineering for Crop Improvement, 333-350. Published by John Wiley & Sons, Ltd. |
09 Jan 2021 |
11 | Kongot M, Chaudhary R, MS P, Reddy D, Singh V, Avecilla F, Singhal N & Kumar A (2021). Oxidovanadium (IV/V) complexes bound with a ONS donor backbone: The search for therapeutic versatility in one class of compounds. Applied Organometallic Chemistry, 35(4), e6148. IF: 4.10 |
05 Jan 2021 |
12 | Sharma, S., Kaur, S., Kumar, A., Sharma, N., Kapoor, P., Chunduri, V., & Garg, M (2021). Changing Nutrition Scenario: Color wheat- a new perspective. In: Wani, SH, Mohan, A, Singh, Gyanendra P (Eds.) Physiological, Molecular, and Genetic Perspectives of Wheat Improvement. Springer, Switzerland. Pages 71-88 https://doi.org/10.1007/978-3-030-59577-7_4 |
18 Dec 2020 |
13 | Bisht, A., Kaur, S., Sharma, S., Bhandawat, A., Bhardwaj, S., Garg, M., Pandey, A.K., Bishnoi, M., Sharma, T.R. and Roy, J.K., (2021) Wheat Quality Improvement for Micronutrients. In: Wani S.H., Mohan A., Singh G.P. (eds) Physiological, Molecular, and Genetic Perspectives of Wheat Improvement. Springer, Cham. Page 41-69. https://doi.org/10.1007/978-3-030-59577-7_3 |
18 Dec 2020 |
14 | Sharma, N., Tiwari, V., Vats, S., Kumari, A., Chunduri, V., Kaur, S., Kapoor, P., Garg, M. (2020). Evaluation of anthocyanin content, antioxidant potential and antimicrobial activity of black, purple and blue colored wheat flour and wheat-grass juice against common human pathogens. Molecules, 25; 5785 doi:10.3390/molecules25245785 |
08 Dec 2020 |
15 | Gupta, R., Meghwal, M., Prabhakar, P. K., Garg, M., (2020) Investigating moisture induced changes in the engineering properties and colour attributes of pigmented different wheat (Triticum aestivum) varieties. J Food Processing and preservation. (Accepted) https://doi.org/10.1111/jfpp.15142 |
30 Nov 2020 |
16 | Vaid K, Dhiman J, Kumar S, Kim KH, and Kumar V (2020). A Novel Approach for Effective Alteration of Morphological Features of Polyaniline through Interfacial Polymerization for Versatile Applications. Nanomaterials: 10(12), 2404; doi: https://doi.org/10.3390/nano10122404 |
30 Nov 2020 |
17 | Sharma N, Chunduri V, Kumari A, Kaur S, Kapoor P, & Garg, M. (2020). Celiac Disease: Pathogenesis, Diagnosis and Treatments. In Advances in health and disease (pp. ). Nova Science Publishers, USA. |
20 Nov 2020 |
18 | Thakur N, Flowerika, Singh PK, Kaur K, Tiwari S (2020). Genome-Wide Identification and Analysis of GHMP Kinase Gene Superfamily in Bread Wheat (Triticum aestivum L.). Plant Molecular Biology Reporter. https://doi.org/10.1007/s11105-020-01259-2 |
20 Nov 2020 |
19 | Kukkar D, Kukkar P, Kumar V ,Hong J, Kim KH, and Deep A (2020). Recent advances in nanoscale materials for antibody-based cancer theranostics. Biosensors and Bioelectronics: 173, 112787. doi: 10.1016/j.bios.2020.112787 |
06 Nov 2020 |
20 | Ram H, Singh A, Katoch M, Kaur R, Sardar S, Palia S, Satyam R, Sonah H, Deshmukh R, Pandey AK, Gupta I, and Sharma TR (2020). Dissecting the nutrient partitioning mechanism in rice grain using spatially resolved gene expression profiling. Journal of Experimental Botany (In press) |
03 Nov 2020 |