Publications

Singh, A., Singh, S., Kansal, S. K., Garg, M., & Krishania, M. (2023). Production and characterization of anthocyanin-rich beer from black wheat by an efficient isolate Saccharomyces cerevisiae CMS12. Scientific Reports, 13(1), 5863.

Kapoor P, Sharma S, Tiwari A, Kaur S, Kumari A, Sonah H, Goyal A, Krishania M, Garg M. Genome–Transcriptome Transition Approaches to Characterize Anthocyanin Biosynthesis Pathway Genes in Blue, Black and Purple Wheat. Genes. 2023; 14(4):809. https://doi.org/10.3390/genes14040809

Chaturvedi S, Thakur N, Khan S, Sardar MK, Jangra A and Tiwari S (2023) Overexpression of banana GDP-L-galactose phosphorylase (GGP) modulates the biosynthesis of ascorbic acid in Arabidopsis thaliana. International Journal of Biological Macromolecules. https://doi.org/10.1016/j.ijbiomac.2023.124124

Thakur N, Flowerika, Chaturvedi S and Tiwari S (2023) Wheat derived glucuronokinase as a potential target for regulating ascorbic acid and phytic acid content with increased root length under drought and ABA stresses in Arabidopsis thaliana. Plant Science. https://doi.org/10.1016/j.plantsci.2023.111671

Rajarammohan S (2023). Transcriptome Analysis of the Necrotrophic Pathogen Alternaria brassicae Reveals Insights into Its Pathogenesis in Brassica juncea. Microbiology Spectrum. https://doi.org/10.1128/spectrum.02939-22.

Mankotia Samriti, Singh Dhriti, Monika Kumari, Meena Himani, Meena Varsha, Yadav Ram Kishore, Pandey Ajay Kumar, Satbhai Santosh. (2023). Elongated Hypocotyl 5 (HY5) regulates BRUTUS ( BTS ) and affects iron acquisition and homeostasis in Arabidopsis thaliana. Plant Journal (In Press)

Tiwari, V., Sharma, S., Tiwari, A., Sheoran, B., Kaur, S., Sharma, A., ... & Garg, M. (2023). Effect of dietary anthocyanins on biomarkers of type 2 diabetes and related obesity: A systematic review and meta-analysis. Critical Reviews in Food Science and Nutrition, 1-18.

Vats S, Shivaraj SM, Sonah H, Patil G, Roy J, Sharma TR, Deshmukh R (2023). Efficient Regeneration and Agrobacterium-Mediated Transformation Method For Cultivated and Wild Tomato. Plant Molecular Biology Reporter. https://doi.org/10.1007/s11105-023-01374-w

Sushma G, Vaidya B, Sharma S, Devabattula G, Bishnoi M, Kondepudi KK†, Sharma SS†. (2023). Bifidobacterium breve Bif11 supplementation improves depression-related neurobehavioural and neuroinflammatory changes in the mouse. Neuropharmacol., 229, 109480.

Vats S, Kumar V, Mandlik R, Patil G, Sonah H, Roy J, Sharma TR, Deshmukh R. (2023) Reference Guided De Novo Genome Assembly of Transformation Pliable Solanum lycopersicum cv. Pusa Ruby. Genes. https://doi.org/10.3390/genes14030570

Khan S, Kaur K, Kumar V and Tiwari S (2023) Iron transport and homeostasis in plants: current updates and applications for improving human nutrition values and sustainable agriculture. Plant Growth Regulation. https://doi.org/10.1007/s10725-023-00979-1

Gazaldeep Kaur, Varsha Meena, Anil Kumar, Gaurav Suman, Deepshikha Tyagi, Joon Riya, Janneke Balk and Ajay K Pandey. (2023). Asymmetric expression of homoeologous genes in wheat roots modulates the early phase of iron deficiency signalling. Environmental and Experimental Botany. 208.  105254.  https://doi.org/10.1016/j.envexpbot.2023

Thingnam SS, Lourembam DS, Tongbram PS, Lokya V, Tiwari S, Khan MK, Pandey A, Hamurcu M, Thangjam R (2023) A perspective review on understanding drought stress tolerance in wild banana genetic resources of Northeast India. Genes. 14:370. https://doi.org/10.3390/genes14020370

Kapoor, P., Tiwari, A., Sharma, S. et al. Effect of anthocyanins on gut health markers, Firmicutes-Bacteroidetes ratio and short-chain fatty acids: a systematic review via meta-analysis. Sci Rep 13, 1729 (2023). https://doi.org/10.1038/s41598-023-28764-0

Sharma S, Bhatia R, Devi K, Rawat A, Singh S, Bhadada SK, Bishnoi M, Sharma SS, Kondepudi KK†. (2023). A synbiotic combination of Bifidobacterium longum Bif10 and Bifidobacterium breve Bif11, isomaltooligosaccharides and finger millet arabinoxylan prevents dextran sodium sulphate induced ulcerative colitis in mice. Int J Biol Macromol., In Press. 10.1016/j.ijbiomac.2023.123326.

Rajarammohan S, Kaur L, Verma A, Singh D, Mantri S, Roy JK, Sharma TR, Pareek A, Kandoth PK. (2023). Genome sequencing and assembly of Lathyrus sativus-a nutrient-rich hardy legume crop. Scientific Data. https://doi.org/10.1038/s41597-022-01903-4

Lakhani H, Thakur N, Tiwari S (2022) Genome editing for vegetatively propagated crops improvement: a new horizon of possibilities. Journal of Plant Biochemistry and Biotechnology. https://doi.org/10.1007/s13562-022-00819-9

Devi K, Kumar V, Kumar V, Mahajan N, Kaur J, Sharma S, Kumar A, Khan R, Bishnoi M †, Kondepudi KK†. (2022). Modified cereal bran (MCB) from finger millet, kodo millet, and rice bran prevents high-fat diet-induced metabolic derangements. Food & Function. In Press, https://doi.org/10.1039/DFO02645G

Kumar V, Goyal V, Mandlik R, Kumawat S, Sudhakaran S, Padalkar G, Rana N, Deshmukh R, Roy J, Sharma TR, Sonah H. (2023). Pinpointing Genomic Regions and Candidate Genes Associated with Seed Oil and Protein Content in Soybean through an Integrative Transcriptomic and QTL Meta-Analysis. Cells. https://doi.org/10.3390/cells12010097

Sharma V, Jahan K, Kumar P, Puri A, Sharma VK, Mishra A, Bharatam PV, Sharma D, Rishi V, Roy J. (2023). Mechanistic insights into granule-bound starch synthase I (GBSSI. L539P) allele in high amylose starch biosynthesis in wheat (Triticum aestivum L.). Functional & Integrative Genomics. https://doi.org/10.1007/s10142-022-00923-y