Publications
S.No | Publications Title | Date of Publications |
---|---|---|
1 | Kumar P, Madhawan A, Sharma A, Sharma V, Das D, Parveen A, Fandade V, Sharma D and Roy J (2024). A sucrose non-fermenting-1-related protein kinase 1 gene from wheat, TaSnRK1α regulates starch biosynthesis by modulating AGPase activity. Plant Physiology and Biochemistry. 108407 |
05 Feb 2024 |
2 | Tiwari S and Koul B (2023). Genetic Engineering of Crop Plants for Food and Health Security (Edited Book, Volume 1). Springer Nature Singapore. DOI: https://doi.org/10.1007/978-981-99-5034-8 |
06 Jan 2024 |
3 | Singh H, Asija S, Sharma K, Koul B and Tiwari S (2023). Genetic Improvement of Pea (Pisum sativum L.) for Food and Nutritional Security. In: Tiwari S. and Koul B. (eds) Genetic Engineering of Crop Plants for Food and Health Security. Springer, Singapore. https://doi.org/10.1007/978-981-99-5034-8_1 |
06 Jan 2024 |
4 | Singh B, Lokya V, Kaundal Pand Tiwari S (2023). Genetic Engineering for Potato Improvement: Current Challenges and Future Opportunities. In: Tiwari S, Koul B. (eds) Genetic Engineering of Crop Plants for Food and Health Security. Springer, Singapore. https://doi.org/10.1007/978-981-99-5034-8_10 |
06 Jan 2024 |
5 | Meena V, Kaur G, Joon R, Shukla, V, Choudhary P, Roy JK, Singh B, Pandey AK. 2024. Transcriptome and biochemical analysis in hexaploid wheat with contrasting tolerance to iron deficiency pinpoints multi-layered molecular process. Plant Physiology and Biochemistry. 207, 108336 |
03 Jan 2024 |
6 | Fandade, V., Singh, P., Singh, D., Sharma, H., Thakur, G., Saini, S., Kumar, P., Mantri, S., Bishnoi, O.P. and Roy, J., 2023. Genome-wide identification of microsatellites for mapping, genetic diversity and cross-transferability in wheat (Triticum spp). Gene, p.148039. https://doi.org/10.1016/j.gene.2023.148039 |
28 Nov 2023 |
7 | Jangra A, Chaturvedi S, Sihag S, Sharma G, Tiwari S and Chhokar V (2023) Identification and functional characterization of a novel aldo–keto reductase from Aloe vera. Planta. 258:107 https://doi.org/10.1007/s00425-023-04256-3 |
28 Oct 2023 |
8 | Rahim, M.S., Sharma, V., Yadav, P., Parveen, A., Roy, J., & Kumar V. (2023). Rethinking underutilized cereal crops: pan-omics integration and green system biology. Planta 258, 91. https://doi.org/10.1007/s00425-023-04242-9 |
30 Sep 2023 |
9 | Chaturvedi S, Khan S, Thakur N, Jangra A and Tiwari S (2023) Genome-wide identification and gene expression analysis of GHMP kinase gene family in banana cv. Rasthali. Molecular Biology Reports. https://doi.org/10.1007/s11033-023-08743-4 |
20 Sep 2023 |
10 | Madhawan, A., Bhunia, R. K., Kumar, P., Sharma, V., Sinha, K., Fandade, V., Rahim, M. S., Parveen, A., Mishra, A., & Roy, J. (2023). Interaction between long noncoding RNA (lnc663) and microRNA (miR1128) regulates PDAT-like gene activity in bread wheat (Triticum aestivum L.). Plant Physiology and Biochemistry, 108040. https://doi.org/10.1016/j.plaphy.2023.108040 |
16 Sep 2023 |
11 | Sharma, H., Shayaba, Kumar, R., Kumar, J., Bhadana, D., Batra, R., Singh, R., Kumar, S., Roy, J.K., Balyan, H.S., and Gupta, P.K. (2023). Comparative Analysis of Vmt Genes/Proteins in Certain Plant Species with Emphasis on Bread Wheat (Triticum Aestivum L.)." Genes & Genomics, 1-17, https://doi.org/10.1007/s13258-023-01427-0 |
26 Jul 2023 |
12 | Sharma, A., Yadav, M., Tiwari, A., Ali, U., Krishania, M., Bala, M., Sharma, P., Goudar, G., Roy, J.K., Navik, U. and Garg, M. (2023). A comparative study of colored wheat lines across laboratories for validation of their phytochemicals and antioxidant activity. Journal of Cereal Science, 103719. |
07 Jun 2023 |
13 | Jangra A, Chaturvedi S, Sharma G. Sihag S, Tiwari S and Chhokar V (2023) Efficient Agrobacterium tumefaciens-mediated genetic transformation of Aloe vera. Plant Cell, Tissue and Organ Culture. 154:189–200. https://doi.org/10.1007/s11240-023-02529-z |
03 Jun 2023 |
14 | Singh, A., Singh, S., Kansal, S. K., Garg, M., & Krishania, M. (2023). Production and characterization of anthocyanin-rich beer from black wheat by an efficient isolate Saccharomyces cerevisiae CMS12. Scientific Reports, 13(1), 5863. |
11 Apr 2023 |
15 | Kapoor P, Sharma S, Tiwari A, Kaur S, Kumari A, Sonah H, Goyal A, Krishania M, Garg M. Genome–Transcriptome Transition Approaches to Characterize Anthocyanin Biosynthesis Pathway Genes in Blue, Black and Purple Wheat. Genes. 2023; 14(4):809. https://doi.org/10.3390/genes14040809 |
27 Mar 2023 |
16 | Chaturvedi S, Thakur N, Khan S, Sardar MK, Jangra A and Tiwari S (2023) Overexpression of banana GDP-L-galactose phosphorylase (GGP) modulates the biosynthesis of ascorbic acid in Arabidopsis thaliana. International Journal of Biological Macromolecules. https://doi.org/10.1016/j.ijbiomac.2023.124124 |
24 Mar 2023 |
17 | Thakur N, Flowerika, Chaturvedi S and Tiwari S (2023) Wheat derived glucuronokinase as a potential target for regulating ascorbic acid and phytic acid content with increased root length under drought and ABA stresses in Arabidopsis thaliana. Plant Science. https://doi.org/10.1016/j.plantsci.2023.111671 |
15 Mar 2023 |
18 | Rajarammohan S (2023). Transcriptome Analysis of the Necrotrophic Pathogen Alternaria brassicae Reveals Insights into Its Pathogenesis in Brassica juncea. Microbiology Spectrum. https://doi.org/10.1128/spectrum.02939-22. |
13 Mar 2023 |
19 | Mankotia Samriti, Singh Dhriti, Monika Kumari, Meena Himani, Meena Varsha, Yadav Ram Kishore, Pandey Ajay Kumar, Satbhai Santosh. (2023). Elongated Hypocotyl 5 (HY5) regulates BRUTUS ( BTS ) and affects iron acquisition and homeostasis in Arabidopsis thaliana. Plant Journal (In Press) |
13 Mar 2023 |
20 | Tiwari, V., Sharma, S., Tiwari, A., Sheoran, B., Kaur, S., Sharma, A., ... & Garg, M. (2023). Effect of dietary anthocyanins on biomarkers of type 2 diabetes and related obesity: A systematic review and meta-analysis. Critical Reviews in Food Science and Nutrition, 1-18. |
12 Mar 2023 |