S.No Publications Title Date of Publications

Kumar J, Mishra A, Kumar A, Kaur G, Sharma H, Kaur S, Sharma S, Devi K,  Garg M, Pandey AK, Bishnoi M, Pareek A, Roy J. (2022) Whole genome re-sequencing of Indian wheat genotypes for identification of genomic variants for grain iron and zinc content. Mol Biol Rep. doi: 10.1007/s11033-022-07593-w

18 Jun 2022

Dineshbhai CK, Basaiawmoit B, Sakure AA, Maurya R, Kondepudi KK, Patil GB, Mankad M, Liu Z, Hati S. (2022). Exploring the potential of Lactobacillus and Saccharomyces for biofunctionalities and the release of bioactive peptides from whey protein fermentate. Food Biosci., 101758.

21 May 2022

Mansinhbhai CH, Sakure A, Liu Z, Maurya R, Das S, Basaiawmoit B, Bishnoi M, Kondepudi KK, Padhi S, Rai AK, Mishra BK, Hati S. (2022). Anti-Inflammatory, ACE inhibitory, antioxidative activities and release of novel antihypertensive and antioxidative peptides from whey protein hydrolysate with molecular interactions. J Am Nutr Assoc., doi: 10.1080/07315724.2022.2052201.

18 May 2022

Bhatia R, Sharma S, Bhadada SK, Bishnoi M, Kondepudi KK†. (2022). Lactic Acid Bacterial Supplementation Ameliorated the LPS -Induced Gut Inflammation and Dysbiosis in mice. Front Microbiol., doi: 10.3389/fmicb.2022.930928. 

16 May 2022

Verma L, Bhadouria J, Bhunia RK, Singh S, Panchal P, Bhatia C, Eastmond P, and Giri J (2022). Monogalactosyl Diacylglycerol Synthase3 (OsMGD3) is involved in phosphate acquisition and utilization in rice. Journal of Experimental Botany.

08 May 2022

Ashokbhai JK, Basaiawmoit B, Das S, Sakure A, Mauryade R, Bishnoi M, Kondepudi KK, Padhi S, Rai AK, Liu Z, Hati S (2022). Antioxidative, antimicrobial and anti-inflammatory activities and release of ultra-filtered antioxidative and antimicrobial peptides during fermentation of sheep milk: In-vitro, in-silico and molecular interaction studies. Food Biosci., 47, 101666.

08 May 2022

Sharma S, Singh S, Chaudhary V, Mantri S, Chander AM, Maurya R, Rajarammohan S, Singh RP, Rishi P, Bishnoi M, Bhadada SK, Kondepudi KK†. (2022). Isomaltoligosaccharides utilization and genomic characterization of human infant anti-inflammatory Bifidobacterium longum and Bifidobacterium breve strains. 3Biotech, 12; 89.

07 May 2022

Yaminia P, Ray RS, Yadav S, Dhaliwala J, Yadav M, Kondepudi KK, Chopra K (2022). α7nAChR activation protects against oxidative stress, neuroinflammation and central insulin resistance in ICV-STZ induced sporadic Alzheimer's disease. Pharmacol Biochem Behav., 217, 173402

06 May 2022

Bhunia RK, Menard G and Eastmond P (2022). A native promoter–gene fusion created by CRISPR/Cas9-mediated genomic deletion offers a transgene-free method to drive oil accumulation in leaves. FEBS letters.

01 May 2022

Chaturvedi S, Khan S, Bhunia RK, Kaur K, Tiwari S (2022) Metabolic engineering in food crops to enhance ascorbic acid production crop biofortification perspectives for human health. Physiol Mol Biol Plants.

19 Apr 2022

Rahim, M. S., Kumar, V., Mishra, A., Fandade, V., Kumar, V., Kondepudi, K.K., Bishnoi, M., and Roy, J. (2022). High Resistant Starch Mutant Wheat TAC 35 Reduced Glycemia and Ameliorated High Fat Diet Induced Metabolic Dysregulation in Mice. Journal of Cereal Science, 105: 103459.

26 Mar 2022

Singh, R., Saripalli, G., Gautam, T., Kumar, A., Jan, I., Batra, R., Kumar, J., Kumar, R., Balyan, H.S., Sharma, S. and Gupta, P.K. (2022). Meta-QTLs, ortho-MetaQTLs and candidate genes for grain Fe and Zn contents in wheat (Triticum aestivum L.). Physiol Mol Biol Plants, 1-14.

25 Mar 2022

Sharma, V., Fandade, V., Kumar, P., Parveen, A., Madhawan, A., Bathla, M., Mishra, A., Sharma, H., Rishi, V., Satbhai, S. B., and Roy, J. (2022). Protein targeting to starch 1, a functional protein of starch biosynthesis in wheat (Triticum aestivum L.). Plant Molecular Biology.

24 Mar 2022

Govindprasad Bhutada, Guillaume Menard, Rupam Kumar Bhunia, Piotr P. Hapeta, Rodrigo Ledesma-Amaro, Peter J. Eastmond (2022). Production of human milk fat substitute by engineered strains of Yarrowia lipolytica. Metabolic Engineering Communications: e00192. 

16 Mar 2022

Kaur G, Kaur D, Kansal SK, Garg M, Krishania M (2022) Potential Cocoa Butter Substitute Derived from Mango Seed Kernel. Food chemistry 372: 131244. 

15 Mar 2022

Kumar, J., Kumar, A., Mishra, A., Mishra, V. K., and Roy, J.  (2022). Genetic variation, heritability, genetic advance, micronutrients, and grain morphology trait associations in EMS induced mutant lines of wheat (Triticum aestivum L.). Genetic Resources and Crop Evolution,

15 Mar 2022

Awasthi P, Khan S, Lakhani H, Chaturvedi S, Shivani, Kaur N, Singh J, Kesarwani AK, and Tiwari S (2022) Transgene-free genome editing supports CCD4 role as a negative regulator of ß-carotene in banana. Journal of Experimental Botany. erac042,

08 Feb 2022

Guillaume N. Menard, Mollie Langdon, Rupam Kumar Bhunia, Aishwarya R. Shankhapal, Clarice Noleto-Dias, Charlotte Lomax, Jane L. Ward, Smita Kurup, Peter J. Eastmond (2022) Diverting phenylpropanoid pathway flux from sinapine to produce industrially useful 4-vinyl derivatives of hydroxycinnamic acids in Brassicaceous oilseeds. Metabolic Engineering.

02 Feb 2022

Verma A, Nidhi N, Kaur G, Mantri S, SharmaTR, Pandey AK, Kandoth PK, 2022. Contrasting β-ODAP content correlates with stress gene expression in Lathyrus cultivars. Physiol. Plant 174-1 (Corresponding author)

18 Jan 2022

Sharma, V., Mishra, A., Sharma, H., Kumar, P. and Roy, J. (2022).  Unraveling novel and rare mutations for alpha?amylase and key transcription factors in EMS?induced wheat mutants for amylose by TILLING. Molecular Biology Reports,

17 Jan 2022