S.No Publications Title Date of Publications

Singh, A., Yadav, A., Roy, J. K., Bhati, K. K. (2021). Role of genome engineering for the development of resistant starch-rich, allergen-free and processing quality improved cereal crops. In: Upadhyay, S. K. (ed) Genome Engineering for Crop Improvement, 333-350. Published by John Wiley & Sons, Ltd.

09 Jan 2021

Bisht, A., Kaur, S., Sharma, S., Bhandawat, A., Bhardwaj, S., Garg, M., Pandey, A.K., Bishnoi, M., Sharma, T.R. and Roy, J.K., (2021) Wheat Quality Improvement for Micronutrients. In: Wani S.H., Mohan A., Singh G.P. (eds) Physiological, Molecular, and Genetic Perspectives of Wheat Improvement. Springer, Cham. Page 41-69.

18 Dec 2020

Sharma, S., Kaur, S., Kumar, A., Sharma, N., Kapoor, P., Chunduri, V., & Garg, M* (2021). Changing Nutrition Scenario: Color wheat- a new perspective. In: Wani, SH, Mohan, A, Singh, Gyanendra P (Eds.) Physiological, Molecular, and Genetic Perspectives of Wheat Improvement. Springer, Switzerland. Pages 71-88

18 Dec 2020

Sharma, N., Tiwari, V., Vats, S., Kumari, A., Chunduri, V., Kaur, S., Kapoor, P., Garg, M*. (2020). Evaluation of anthocyanin content, antioxidant potential and antimicrobial activity of black, purple and blue colored wheat flour and wheat-grass juice against common human pathogens. Molecules, 25; 5785 doi:10.3390/molecules25245785

08 Dec 2020

Vaid K, Dhiman J, Kumar S, Kim KH, and Kumar V* (2020). A Novel Approach for Effective Alteration of Morphological Features of Polyaniline through Interfacial Polymerization for Versatile Applications. Nanomaterials: 10(12), 2404; doi:

30 Nov 2020

Gupta, R., Meghwal, M., Prabhakar, P. K., Garg, M., (2020) Investigating moisture induced changes in the engineering properties and colour attributes of pigmented different wheat (Triticum aestivum) varieties. J Food Processing and preservation. (Accepted)

30 Nov 2020

Thakur N, Flowerika, Singh PK, Kaur K, Tiwari S* (2020). Genome-Wide Identification and Analysis of GHMP Kinase Gene Superfamily in Bread Wheat (Triticum aestivum L.). Plant Molecular Biology Reporter.

20 Nov 2020

Ram H*, Singh A, Katoch M, Kaur R, Sardar S, Palia S, Satyam R, Sonah H, Deshmukh R, Pandey AK, Gupta I, and Sharma TR (2020). Dissecting the nutrient partitioning mechanism in rice grain using spatially resolved gene expression profiling. Journal of Experimental Botany (In press)

03 Nov 2020

Sharma, A., Kaur, S., Kumar, A., Sharma, N., Kapoor, P., Chunduri, V., Kumari, A., & Garg, M*. (2020). Influence of biofortified colored wheats (purple, blue, black) on physicochemical, antioxidant and sensory characteristics of chapatti (Indian flatbread). Molecules 2020,25, 5071; doi:10.3390/molecules25215071

02 Nov 2020

*Ravindra Pal Singh, Raja Bhaiyya, Kiran khandare, Jagan Mohan Rao Tingirikari. (2020). Macroalgal dietary glycans: Potential source for human gut bacteria and enhancing immune system for better health. Critical Reviews in Food Science and Nutrition. DOI:10.1080/10408398.2020.1845605. In press

31 Oct 2020

Thapak P, Bishnoi M, Sharma SS. Pharmacological Inhibition of Transient Receptor Potential Melastatin 2 (TRPM2) Channels Attenuates Diabetes-induced Cognitive Deficits in Rats: A Mechanistic Study. Curr Neurovasc Res. 2020;17(3):249-258.

30 Oct 2020

Singh S, Bhatia R, Khare P, Sharma S, Rajarammohan S, Bishnoi M, Bhadada SK, Shyam SS, Kaur J, Kondepudi KK (2020). Anti-inflammatory Bifidobacterium strains prevent Dextran Sodium Sulfate induced colitis and associated gut microbial dysbiosis in mice. Sci Rep. 10:18597.

29 Oct 2020

Reddy MS, Thakur B, Mukherjee A, Pandey AK, Marmeisse R and Fraissinet-Tachet L (2020). Multi-metal tolerance of DHHC palmitoyl transferase-like protein isolated from metal contaminated soil. Exotoxicology (In press).

26 Oct 2020

Bhardwaj SK, Bhardwaj N, Kumar V, Bhatt D, Azzouz A, Bhaumik J, Kim KH and Deep A (2020). Recent progress in nanomaterial-based sensing of airborne viral and bacterial pathogens. Environment International, 146, 106183. doi: 10.1016/j.envint.2020.106183

25 Oct 2020

Khare P, Maurya R, Bhatia R, Mangal P, Singh J, Podili K, Bishnoi M, Kondepudi KK. Polyphenol rich extracts of finger millet and kodo millet ameliorate high fat diet-induced metabolic alterations. Food Funct. 2020 Oct 22. doi: 10.1039/d0fo01643h

22 Oct 2020

Bhunia R.K.,* Sinha K., Chawla K., Randhawa V., Sharma T.R. (2020) Functional characterization of two type-1 diacylglycerol acyltransferase (DGAT1) genes from rice (Oryza sativa) embryo restoring the triacylglycerol accumulation in yeast. Plant Molecular Biology. 

22 Oct 2020

Sinha K., Kaur R., Singh N., Kaur S., Rishi V and Bhunia R.K.* (2020) Mobilization of storage lipid reserve and expression analysis of lipase and lipoxygenase genes in rice (Oryza sativa var. Pusa Basmati 1) bran during germination. Phytochemistry, 180:112538.

20 Oct 2020

*Ravindra Pal Singh, Sivasubramanian Rajarammohan, Raksha Thakur and Mohsin Hassan (2020). Linear and branched β-Glucans degrading enzymes from versatile Bacteroides uniformis JCM 13288T and their roles in cooperation with gut bacteria. Gut Microbes. 12,1(1) 18

10 Oct 2020

Taak P, Tiwari S* and Koul B* (2020) Optimization of regeneration and Agrobacterium-mediated transformation of Stevia (Stevia rebaudiana Bertoni): a commercially important natural sweetener plant. Scientific Reports, 10:16224.

01 Oct 2020

Vaid K, Dhiman J, Sarawagi N, and Kumar V* (2020). Experimental and computational study on the selective interaction of functionalized gold nanoparticles with metal ions: sensing prospects. Langmuir: 36, 41, 12319–12326, doi: 10.1021/acs.langmuir.0c01472 

28 Sep 2020