Publications

S.No Publications Title Date of Publications
1

Kumar P, Madhawan A, Sharma A, Sharma V, Das D, Parveen A, Fandade V, Sharma D and Roy J (2024). A sucrose non-fermenting-1-related protein kinase 1 gene from wheat, TaSnRK1α regulates starch biosynthesis by modulating AGPase activity. Plant Physiology and Biochemistry. 108407

05 Feb 2024
2

Tiwari S and Koul B (2023). Genetic Engineering of Crop Plants for Food and Health Security (Edited Book, Volume 1). Springer Nature Singapore.  DOI: https://doi.org/10.1007/978-981-99-5034-8

06 Jan 2024
3

Singh H, Asija S, Sharma K, Koul B and Tiwari S (2023). Genetic Improvement of Pea (Pisum sativum L.) for Food and Nutritional Security. In: Tiwari S. and Koul B. (eds) Genetic Engineering of Crop Plants for Food and Health Security. Springer, Singapore. https://doi.org/10.1007/978-981-99-5034-8_1

06 Jan 2024
4

Singh B, Lokya V, Kaundal Pand Tiwari S (2023). Genetic Engineering for Potato Improvement: Current Challenges and Future Opportunities. In: Tiwari S, Koul B. (eds) Genetic Engineering of Crop Plants for Food and Health Security. Springer, Singapore. https://doi.org/10.1007/978-981-99-5034-8_10

06 Jan 2024
5

Meena V, Kaur G, Joon R, Shukla, V, Choudhary P, Roy JK, Singh B, Pandey AK. 2024. Transcriptome and biochemical analysis in hexaploid wheat with contrasting tolerance to iron deficiency pinpoints multi-layered molecular process. Plant Physiology and Biochemistry. 207, 108336

03 Jan 2024
6

Fandade, V., Singh, P., Singh, D., Sharma, H., Thakur, G., Saini, S., Kumar, P., Mantri, S., Bishnoi, O.P. and Roy, J., 2023. Genome-wide identification of microsatellites for mapping, genetic diversity and cross-transferability in wheat (Triticum spp). Gene, p.148039. https://doi.org/10.1016/j.gene.2023.148039

28 Nov 2023
7

Jangra A, Chaturvedi S, Sihag S, Sharma G, Tiwari S and Chhokar V (2023) Identification and functional characterization of a novel aldo–keto reductase from Aloe vera. Planta. 258:107 https://doi.org/10.1007/s00425-023-04256-3

28 Oct 2023
8

Rahim, M.S., Sharma, V., Yadav, P., Parveen, A., Roy, J., & Kumar V. (2023). Rethinking underutilized cereal crops: pan-omics integration and green system biology. Planta 258, 91. https://doi.org/10.1007/s00425-023-04242-9

30 Sep 2023
9

Chaturvedi S, Khan S, Thakur N, Jangra A and Tiwari S (2023) Genome-wide identification and gene expression analysis of GHMP kinase gene family in banana cv. Rasthali. Molecular Biology Reports. https://doi.org/10.1007/s11033-023-08743-4

20 Sep 2023
10

Madhawan, A., Bhunia, R. K., Kumar, P., Sharma, V., Sinha, K., Fandade, V., Rahim, M. S., Parveen, A., Mishra, A., & Roy, J. (2023). Interaction between long noncoding RNA (lnc663) and microRNA (miR1128) regulates PDAT-like gene activity in bread wheat (Triticum aestivum L.). Plant Physiology and Biochemistry, 108040. https://doi.org/10.1016/j.plaphy.2023.108040

16 Sep 2023
11

Sharma, H., Shayaba, Kumar, R., Kumar, J., Bhadana, D., Batra, R., Singh, R., Kumar, S., Roy, J.K., Balyan, H.S., and Gupta, P.K. (2023). Comparative Analysis of Vmt Genes/Proteins in Certain Plant Species with Emphasis on Bread Wheat (Triticum Aestivum L.)." Genes & Genomics, 1-17, https://doi.org/10.1007/s13258-023-01427-0

26 Jul 2023
12

Sharma, A., Yadav, M., Tiwari, A., Ali, U., Krishania, M., Bala, M., Sharma, P., Goudar, G., Roy, J.K., Navik, U. and Garg, M. (2023). A comparative study of colored wheat lines across laboratories for validation of their phytochemicals and antioxidant activity. Journal of Cereal Science, 103719.
https://doi.org/10.1016/j.jcs.2023.103719
 

07 Jun 2023
13

Jangra A, Chaturvedi S, Sharma G. Sihag S, Tiwari S and Chhokar V (2023) Efficient Agrobacterium tumefaciens-mediated genetic transformation of Aloe vera. Plant Cell, Tissue and Organ Culture. 154:189–200. https://doi.org/10.1007/s11240-023-02529-z
 

03 Jun 2023
14

Singh, A., Singh, S., Kansal, S. K., Garg, M., & Krishania, M. (2023). Production and characterization of anthocyanin-rich beer from black wheat by an efficient isolate Saccharomyces cerevisiae CMS12. Scientific Reports, 13(1), 5863.

11 Apr 2023
15

Kapoor P, Sharma S, Tiwari A, Kaur S, Kumari A, Sonah H, Goyal A, Krishania M, Garg M. Genome–Transcriptome Transition Approaches to Characterize Anthocyanin Biosynthesis Pathway Genes in Blue, Black and Purple Wheat. Genes. 2023; 14(4):809. https://doi.org/10.3390/genes14040809

27 Mar 2023
16

Chaturvedi S, Thakur N, Khan S, Sardar MK, Jangra A and Tiwari S (2023) Overexpression of banana GDP-L-galactose phosphorylase (GGP) modulates the biosynthesis of ascorbic acid in Arabidopsis thaliana. International Journal of Biological Macromolecules. https://doi.org/10.1016/j.ijbiomac.2023.124124

24 Mar 2023
17

Thakur N, Flowerika, Chaturvedi S and Tiwari S (2023) Wheat derived glucuronokinase as a potential target for regulating ascorbic acid and phytic acid content with increased root length under drought and ABA stresses in Arabidopsis thaliana. Plant Science. https://doi.org/10.1016/j.plantsci.2023.111671

15 Mar 2023
18

Rajarammohan S (2023). Transcriptome Analysis of the Necrotrophic Pathogen Alternaria brassicae Reveals Insights into Its Pathogenesis in Brassica juncea. Microbiology Spectrum. https://doi.org/10.1128/spectrum.02939-22.

13 Mar 2023
19

Mankotia Samriti, Singh Dhriti, Monika Kumari, Meena Himani, Meena Varsha, Yadav Ram Kishore, Pandey Ajay Kumar, Satbhai Santosh. (2023). Elongated Hypocotyl 5 (HY5) regulates BRUTUS ( BTS ) and affects iron acquisition and homeostasis in Arabidopsis thaliana. Plant Journal (In Press)

13 Mar 2023
20

Tiwari, V., Sharma, S., Tiwari, A., Sheoran, B., Kaur, S., Sharma, A., ... & Garg, M. (2023). Effect of dietary anthocyanins on biomarkers of type 2 diabetes and related obesity: A systematic review and meta-analysis. Critical Reviews in Food Science and Nutrition, 1-18.

12 Mar 2023