Publication's

S.No Publications Title Date of Publications
1

Kaur H, Manna M, Thakur T, Gautam V and Salvi P* (2021). Imperative role of sugar signalling and transport during drought stress responses in plants. Physiologia Plantarum. Accepted Author Manuscript. https://doi.org/10.1111/ppl.13364

13 Feb 2021
2

Kumar V, Singh P, Singh PK, Rahim MS,  Sharma V, Roy J, and Sharma, H. (2021). Trillium govanianum In: Nikhil Malhotra and Mohar Singh (eds) Himalayan Medicinal Plants- Advances in Botany,Production & Research (Academic Press, Elsevier) ISBN: 978-0-12-823151-7. Pages 243-257. ( https://doi.org/10.1016/B978-0-12-823151-7.00006-4).

29 Jan 2021
3

Chunduri V, Sharma N, & Garg M* (2021). A null allele of granule bound starch synthase (Wx-B1) may be one of the major genes controlling chapatti softness. Plos one: 16(1), e0246095

28 Jan 2021
4

Kaur N, Kandoth P. K*., 2021.Tomato bZIP60 mRNA undergoes splicing in endoplasmic reticulum stress and in response to environmental stresses. Plant Physiol Biochem.160: 397-403 https://doi.org/10.1016/j.plaphy.2021.01.033  (* Corresponding author)

24 Jan 2021
5

Khanna V , Kumar V*, and Bansal SA (2021). Mechanical Properties of Aluminium-Graphene/Carbon Nanotubes (CNTs) Metal Matrix Composites: Advancement, Opportunities and Perspective. Materials Research Bulletin: 138, 111224. doi: 10.1016/j.materresbull.2021.111224

18 Jan 2021
6

Kumar S, Nehra M, Khurana S, Dilbaghi N, Kumar V, Kaushik A, and Kim KH (2021). Aspects of Point-of-Care Diagnostics for Personalized Health Wellness. International Journal of Nanomedicine: 16, 383. doi: 10.2147/IJN.S267212

14 Jan 2021
7

Singh, A., Yadav, A., Roy, J. K., Bhati, K. K. (2021). Role of genome engineering for the development of resistant starch-rich, allergen-free and processing quality improved cereal crops. In: Upadhyay, S. K. (ed) Genome Engineering for Crop Improvement, 333-350. Published by John Wiley & Sons, Ltd.

09 Jan 2021
8

Bisht, A., Kaur, S., Sharma, S., Bhandawat, A., Bhardwaj, S., Garg, M., Pandey, A.K., Bishnoi, M., Sharma, T.R. and Roy, J.K., (2021) Wheat Quality Improvement for Micronutrients. In: Wani S.H., Mohan A., Singh G.P. (eds) Physiological, Molecular, and Genetic Perspectives of Wheat Improvement. Springer, Cham. Page 41-69. https://doi.org/10.1007/978-3-030-59577-7_3

18 Dec 2020
9

Sharma, S., Kaur, S., Kumar, A., Sharma, N., Kapoor, P., Chunduri, V., & Garg, M* (2021). Changing Nutrition Scenario: Color wheat- a new perspective. In: Wani, SH, Mohan, A, Singh, Gyanendra P (Eds.) Physiological, Molecular, and Genetic Perspectives of Wheat Improvement. Springer, Switzerland. Pages 71-88 https://doi.org/10.1007/978-3-030-59577-7_4

18 Dec 2020
10

Sharma, N., Tiwari, V., Vats, S., Kumari, A., Chunduri, V., Kaur, S., Kapoor, P., Garg, M*. (2020). Evaluation of anthocyanin content, antioxidant potential and antimicrobial activity of black, purple and blue colored wheat flour and wheat-grass juice against common human pathogens. Molecules, 25; 5785 doi:10.3390/molecules25245785

08 Dec 2020
11

Vaid K, Dhiman J, Kumar S, Kim KH, and Kumar V* (2020). A Novel Approach for Effective Alteration of Morphological Features of Polyaniline through Interfacial Polymerization for Versatile Applications. Nanomaterials: 10(12), 2404; doi: https://doi.org/10.3390/nano10122404

30 Nov 2020
12

Gupta, R., Meghwal, M., Prabhakar, P. K., Garg, M., (2020) Investigating moisture induced changes in the engineering properties and colour attributes of pigmented different wheat (Triticum aestivum) varieties. J Food Processing and preservation. (Accepted) https://doi.org/10.1111/jfpp.15142

30 Nov 2020
13

Thakur N, Flowerika, Singh PK, Kaur K, Tiwari S* (2020). Genome-Wide Identification and Analysis of GHMP Kinase Gene Superfamily in Bread Wheat (Triticum aestivum L.). Plant Molecular Biology Reporter. https://doi.org/10.1007/s11105-020-01259-2

20 Nov 2020
14

Sharma N, Chunduri V, Kumari A, Kaur S, Kapoor P, & Garg, M. (2020). Celiac Disease: Pathogenesis, Diagnosis and Treatments. In Advances in health and disease (pp. ). Nova Science Publishers, USA.

20 Nov 2020
15

Manna M, Thakur T, Chirom O, Mandlik R, Deshmukh R and Salvi P* (2020) Transcription factors as key molecular target to strengthen the drought stress tolerance in plants. Physiologia Plantarum. 1– 22. https://doi.org/10.1111/ppl.13268

12 Nov 2020
16

Kukkar D, Kukkar P,  Kumar V ,Hong J, Kim KH, and Deep A (2020). Recent advances in nanoscale materials for antibody-based cancer theranostics. Biosensors and Bioelectronics: 173, 112787. doi: 10.1016/j.bios.2020.112787

06 Nov 2020
17

Ram H*, Singh A, Katoch M, Kaur R, Sardar S, Palia S, Satyam R, Sonah H, Deshmukh R, Pandey AK, Gupta I, and Sharma TR (2020). Dissecting the nutrient partitioning mechanism in rice grain using spatially resolved gene expression profiling. Journal of Experimental Botany (In press)

03 Nov 2020
18

Sharma, A., Kaur, S., Kumar, A., Sharma, N., Kapoor, P., Chunduri, V., Kumari, A., & Garg, M*. (2020). Influence of biofortified colored wheats (purple, blue, black) on physicochemical, antioxidant and sensory characteristics of chapatti (Indian flatbread). Molecules 2020,25, 5071; doi:10.3390/molecules25215071

02 Nov 2020
19

*Ravindra Pal Singh, Raja Bhaiyya, Kiran khandare, Jagan Mohan Rao Tingirikari. (2020). Macroalgal dietary glycans: Potential source for human gut bacteria and enhancing immune system for better health. Critical Reviews in Food Science and Nutrition. DOI:10.1080/10408398.2020.1845605. In press

31 Oct 2020
20

Thapak P, Bishnoi M, Sharma SS. Pharmacological Inhibition of Transient Receptor Potential Melastatin 2 (TRPM2) Channels Attenuates Diabetes-induced Cognitive Deficits in Rats: A Mechanistic Study. Curr Neurovasc Res. 2020;17(3):249-258.

30 Oct 2020