Publications
S.No | Publications Title | Date of Publications |
---|---|---|
1 | Valvaikar S, Vaidya B, Sharma S, Bishnoi M, Kondepudi KK, Sharma SS. (2024). Supplementation of probiotic Bifidobacterium breve Bif11 reverses neurobehavioural deficits, inflammatory changes and oxidative stress in Parkinson's disease model. Neurochem Int., 105691. |
02 Feb 2024 |
2 | Maurya R, Shandilya C, Raina N, Rawat A, Devi K, Bhadada SK, Bishnoi M, Kondepudi KK. (2024). Effect of Millet Polyphenol-Rich Extracts on Human Fecal Bacteria and Dextran Sulfate Sodium-Induced Human Intestinal Epithelial Cell Derangements. Food Biotechnology 38 (1), 42-63. |
01 Feb 2024 |
3 | Misra, M., Srivastava, A. K., Kadam, A. N., Salunkhe, T. T., Kumar, V., & Nikalje, A. P. G. (2024). Substantial enhancement of optoelectronics and piezoelectric properties of novel hollow ZnO nanorods towards efficient flexible touch and bending sensor. Colloids and Surfaces A: Physicochemical and Engineering Aspects, 685, 133232. |
13 Jan 2024 |
4 | Kaur, H., Ranjan, R., Singh, P., & Salvi, P. (2024). Genomic and biotechnological interventions for the concurrent improvement of stress resilience and seed-associated traits in crops. Frontiers in Plant Science, 14, 1359918. https://doi.org/10.3389/fpls.2023.1359918 (Corresponding Author) |
08 Jan 2024 |
5 | Tiwari S and Koul B (2023). Genetic Engineering of Crop Plants for Food and Health Security (Edited Book, Volume 1). Springer Nature Singapore. DOI: https://doi.org/10.1007/978-981-99-5034-8 |
06 Jan 2024 |
6 | Singh H, Asija S, Sharma K, Koul B and Tiwari S (2023). Genetic Improvement of Pea (Pisum sativum L.) for Food and Nutritional Security. In: Tiwari S. and Koul B. (eds) Genetic Engineering of Crop Plants for Food and Health Security. Springer, Singapore. https://doi.org/10.1007/978-981-99-5034-8_1 |
06 Jan 2024 |
7 | Singh B, Lokya V, Kaundal Pand Tiwari S (2023). Genetic Engineering for Potato Improvement: Current Challenges and Future Opportunities. In: Tiwari S, Koul B. (eds) Genetic Engineering of Crop Plants for Food and Health Security. Springer, Singapore. https://doi.org/10.1007/978-981-99-5034-8_10 |
06 Jan 2024 |
8 | Kumar, V., Vaid, K., Johns, T., Negi, A., Misra, M., Behera, B., & Kim, K. H. (2024). Advancements in metal organic framework-based materials for the detection of antioxidants in food and biological fluids. TrAC Trends in Analytical Chemistry, 117522. |
03 Jan 2024 |
9 | Meena V, Kaur G, Joon R, Shukla, V, Choudhary P, Roy JK, Singh B, Pandey AK. 2024. Transcriptome and biochemical analysis in hexaploid wheat with contrasting tolerance to iron deficiency pinpoints multi-layered molecular process. Plant Physiology and Biochemistry. 207, 108336 |
03 Jan 2024 |
10 | Anil Kumar Rana, Babita Bhatt, Mohit Kumar (2024). β-Hydroxybutyrate Improves the Redox Status, Cytokine Production and Phagocytic Potency of Glucose-Deprived HMC3 Human Microglia-like Cells. Journal of Neuroimmune Pharmacology. DOI: 10.1007/s11481-024-10139-5 |
01 Jan 2024 |
11 | Mohit Kumar, Chitralekha Gusain, Babita Bhatt, Roshan Lal, Mahendra Bishnoi (2024). Sex-specific effects of sucrose withdrawal on anxiety-like behavior and neuroimmune response. Neuropharmacology. DOI: 10.1016/j.neuropharm.2024.109868. |
01 Jan 2024 |
12 | Mohit Kumar, Babita Bhatt, Chitralekha Gusain, Nayan Mahajan, Mahendra Bishnoi (2024). Sex-specific effects of ketogenic diet on anxiety-like behavior and neuroimmune response in C57Bl/6J mice. The Journal of Nutritional Biochemistry. DOI: 10.1016/j.jnutbio.2024.109591. |
01 Jan 2024 |
13 | Kumar M (2023). Hydrogen sulfide: From a toxic gas to a potential therapy for COVID-19 and inflammatory disorders. Nitric Oxide. DOI: 10.1016/j.niox.2023.08.002. |
01 Jan 2024 |
14 | Jain, R., Dhaka, N., Krishnan, K., Yadav, G., Priyam, P., Sharma, M.K., Sharma, R.A. Temporal gene expression profiles from pollination to seed maturity in sorghum provide core candidates for engineering seed traits. Plant, Cell & Environment 2024, 1-29. |
01 Jan 2024 |
15 | Sharma, L., Rahman, F., & Sharma, R. A. The emerging role of biotechnological advances and artificial intelligence in tackling gluten sensitivity. Critical Reviews in Food Science and Nutrition 2024, 1–17. |
01 Jan 2024 |
16 | Jaswal R, Rajarammohan S, Dubey H, Kiran K Rawal H, Sonah H, Deshmukh R, Sharma TR. Intrinsically Disordered Kiwellin Protein?Like Effectors Target Plant Chloroplasts and are Extensively Present in Rust Fungi. (2024) Molecular Biotechnology 4:66, 845-864. |
01 Jan 2024 |
17 | Negi S, Mahashabde N , Bhakta S, Singh S, Tak H (2024) Promoter of COR2-like gene is a stress inducible regulatory region in banana. Transgenic Res. doi. /10.1007/s11248-024-00405-w |
01 Jan 2024 |
18 | Baskar Venkidasamy, Ramkumar Samynathan, Pasiyappazham Ramasamy, Santhosh Kumar M.P, Muthu Thiruvengadam, Mars Khayrullin, Mohammad Ali Shariati, Arti Shivraj Nile, Shivraj Hariram Nile, 2024. Unveiling novel applications of fruit pomace for sustainable production of value-added products and health benefits: A review. Food Bioscience, 104533. https://doi.org/10.1016/j.fbio.2024.104533 |
01 Jan 2024 |
19 | Venkidasamy Baskar, Murugesan Krishnan, Govindasamy Rajakumar, Shivraj Hariram Nile and Muthu Thiruvengadam. 2023. Modulation of Expression Levels of Various Cytokines and Inflammatory Responses by Glucosinolate Derivatives. Current Topics in Medicinal Chemistry, 23, 1575-1578. https://doi.org/10.2174/1568026623666230605120626 |
01 Jan 2024 |
20 | Umesh Patil, Khurshid Ahmed Baloch, Shivraj Hariram Nile, Jun Tae Kim and Soottawat Benjakul. 2023. Trypsin from Pyloric Caeca of Asian Seabass: Purification, Characterization, and Its Use in the Hydrolysis of AcidSoluble Collagen. Foods, 12, 2937. https://doi.org/10.3390/foods12152937 |
01 Jan 2024 |